Louise Bowers
Louise Bowers moved to Tasmania in 2015 escaping the busy commute from Melbourne’s inner suburbs to a 4 acre property on the south east coast of Tasmania. With a passion for food culture and local produce she currently writes in the Epicure section of Tasmania 40 Degrees South titled A’la Louise about all things eating and drinking in Tas. She writes a blog about living in a 140 year old farmhouse with a morbid fear of spiders and an out of control chicken population. She’s been published in The Australian and Melbourne Weekly publications.